Search our past news posts

Read our latest updates

Scottish Seafood Association – Preparing to cut a new future

The Scottish Seafood Association (SSA) is spearheading a two-year pilot project to attract and prepare new entrants for a career in seafood processing and

Seafood processors unite to form federation

Fisheries Secretary Fergus Ewing MSP launches new “Scottish Seafood Processors Federation” initiative from the Scottish Pavilion at the Brussels Seafood Expo At a recent

Jimmy Buchan takes on new role with SSA

The Scottish Seafood Association (SSA), national representative body for Scottish seafood processors, has appointed Jimmy Buchan as its new Business Manager. Jimmy, who is

Skipper Expo Int. Aberdeen 2017

The 2017 Skipper Expo Int. Aberdeen conference will be held at Aberdeen Conference and Exhibition Centre on May 26th and 27th. Full details will

Straight A report for Nolan Seafoods

Nolan Seafoods (UK) has been awarded BRC AA accreditation for the second year in a row. The AA grade, introduced in 2015, is the

MSC certified Scottish haddock supplies improve with new certification

Fish and chip shops and restaurants should find it much easier to source certified sustainable Scottish haddock following a move by the Scottish Seafood

Congratulations Laeso Fish Ltd

We would like to congratulate the first group of staff from Laeso Fish Ltd on their successful completion of the Level 1 Food Hygeine Course.

Congratulations Caladero (Scotland) Ltd!

Congratulations to Richard Faulkner and his team at Caladero (Scotland) Ltd on their recent BRC A* rating. A great first time achievement!

We are expanding our training courses!

Our training courses are proving particularly successful and processing companies are now increasingly drawing upon our expertise in this area. Food Hygiene courses have